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Canada exempts cheese, yoghurt, kefir and buttermilk from nutrition symbol

Canada

Jun 04, 2024

The Canadian Minister of Health has published two marketing authorizations, one for vitamin D in yoghurt and Kefir, and a second for the permission of a lower calcium threshold to carry a nutrition symbol for Cheese, Yoghurt, Kefir and Buttermilk.

With this second marketing authorization, Cheese, Yoghurt, Kefir and Buttermilk are exempt from the requirement to carry a front-of-pack nutrition symbol based on the presence of the "shortfall nutrient" calcium. A shortfall nutrient is a nutrient that Canada recognizes as being consumed too little within the country.

For further information (in English), click on the Link / Link

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