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Restrictions on the use of protein in fermented raw materials

Taiwan

Feb 28, 2022

The Food and Drug Administration (FDA) publishes "Restrictions on the use and labeling of Ganoderma micro-sporum globulin-like protein concentrate, a food commodity fermented by the genetically modified Pichia pastoris strain Ey72."

For further information (in Chinese)  click on the Link

 

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