Draft regulation for the use restrictions and labelling requirement of aloe as a food ingredient published
Taiwan
Sep 15, 2021
This draft regulation specifies the use restrictions and labeling requirement of aloe for food purposes. Food products containing the aloe leaves shall comply with the following requirements:
1. The aloin content shall not exceed 10 ppm.
2. The labelling of food products shall bear the following warning statement: Pregnant women shall avoid consuming. Food products with analytical reports issued by analytical institutes indicating aloin levels below 1 ppm are exempted from the warning statement requirement.
For further information (in English), click on the Link
Check the full text of the documents (in English), click on the Link
Tags:
Indonesia - Legal Analysis of the Responsibility of Business Actors in Fulfilling Obligations for Halal Certification and BPOM Distribution Permits for Food Products
Indonesia
Apr 21, 2025
FSIS announces updates to allergen programs and documents
USA
Apr 18, 2025
Supreme Court sets deadline for food labeling rules
India
Apr 14, 2025
TTB extends comment deadline for allergen and serving size labeling standards
USA
Apr 14, 2025
New guidelines for the exhaustion of food and beverage labels
Colombia
Apr 14, 2025
South Africa - A Human-Rights-Based Approach to Front-Of-Package Labelling in South Africa
South Africa
Apr 11, 2025
FSANZ approved proposals related to cell-cultured food and nutrition claims alcoholic beverages
Australia
Apr 11, 2025
ANVISA's authority to regulate labeling of gluten-containing foods confirmed
Brazil
Apr 11, 2025
ANVISA updates the Guide for Determination of Shelf Life of Foods
Brazil
Apr 04, 2025
NHC - SAMR update standards for labeling prepackaged foods
China
Apr 04, 2025
Propose regulatory amendment to allow only domestically produced milk to be labeled as “fresh milk”
Taiwan
Mar 14, 2025
FDA announces consultation on nutrition labeling guidelines in GDA format
Thailand
Mar 14, 2025
BPOM plans to launch Nutri-Grade labeling on food and beverages by 2025
Indonesia
Mar 12, 2025
USA - The Nutrition Facts Label – U.S. Food and Drug Administration
USA
Mar 10, 2025
New bill to highlight synthetic dyes in food and beverage labeling
Peru
Mar 04, 2025
Expertise in countries
- Argentina
- Australia
- Brazil
- Brunei
- Cambodia
- Canada
- Chile
- Colombia
- Ecuador
- Egypt
- European Union
- India
- Indonesia
- Israel
- Laos
- Japan
- Malaysia
- Mexico
- Myanmar
- New Zealand
- Nigeria
- Paraguay
- Philippines
- Peru
- Russia
- Saudi Arabia
- Singapore
- South Africa
- South Korea
- Switzerland
- Thailand
- Turkey
- UAE
- UK
- Ukraine
- Uruguay
- USA
- Vietnam
