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New restrictions on the use and labelling of GABA in food

Taiwan

Aug 29, 2024

The Food and Drug Administration (FDA) has published Draft for the  Use Restrictions and Labeling Requirements of γ-Aminobutyric Acid Produced by Microbial fermentation as a Food Ingredient. This draft regulation specifies the use restrictions and labeling  requirements for the γ -aminobutyric acid (GABA) for food purposes.

 

For further information (in Chinese), click on the Link

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