Amendment to the National Food Safety Standard on Milk Powders published by NHC
China
Jun 05, 2023
The National Health Commission has published amendment to the C.P.R. National Food Safety Standard: Milk Powders.
Based on the notification G/SPS/N/CHN/1160 notified on 12 May 2020, this standard has mainly modified the terms and definition.
For further information (in English), click on the Link
Check the full text of the document (in Chinese), click on the Link
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