The term "Probiotics' authorized on food supplement labels in France

Authorities extend deadline for implementation of 2nd phase of nutrition warning labeling

Deadline extended to July 15 to submit comments on proposed front-of-pack labeling proposal

FSSAI develops digital tool to report misleading claims on food products

FDA updates labeling requirements for 7 categories of processed foods

Brazil - Information design in nutrition public policies: contributions to food and beverage labeling in Brazil

CFIA made changes to the French version of the Canadian Food Compositional Standards

Amendment proposed on labeling requirements for poultry meat products

MFDS announces modification of food labeling rules

Slovak Republic - Legal regulation of labeling extra virgin and virgin olive oil

New Belgian guidance on steviol glucosides

Irish guidance on the safety of “probiotics” in food supplements in Ireland

Irish Guidance Note 42 Cocoa and Chocolate Products

Indonesia - Legal Analysis of the Responsibility of Business Actors in Fulfilling Obligations for Halal Certification and BPOM Distribution Permits for Food Products

FSIS announces updates to allergen programs and documents

Supreme Court sets deadline for food labeling rules