The Ministry of Food and Drug Safety (MFDS) published Proposed Amendments to the Standards and Specifications for Foods.
The proposed amendments seek to:
1. Revise the preservation and distribution standards:
− Expand the type of frozen products that can be distributed after thawing;
− Allow refrigerated meat to be temporarily frozen for mincing;
− Allow the use of room temperature and refrigerated products as components of frozen
2. Revise the definition of food type:
− Expand the product type of Nutritional formulas for elderly and patients;
− Revise the definition of meal kit containing meat.
For further information (in English), click on the Link
Check the full text of the documents (in Korean), click on the Link