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Substances used in food contact materials


Feb 24, 2022

The China National Center for Food Safety Risk Assessment (CFSA) is requesting comments for two new types of substances used in food contact materials, including polymers of 1,3-phthalic acid, 1,3-xylenediamine and adipic acid.


For further information (in Chinese), click on the Link

Check the full text of the documents (in Chinese), click on the  Link

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