Guidelines on labeling of no additives
Japan
Jan 13, 2022
The Bureau of Consumer Affairs published a draft guideline on "no additives" claims on food labeling. The Guideline based on food labeling standards mainly focuses on the labeling items that considered as prohibited claims.
For further information (in Japonese), click on the Link
Check the full text of the documents (in Japonese), click on the Link
Guidance on food allergen labeling requirements
USA
Dec 08, 2022
Extension of the comment period on the definition of the term "Healthy"
USA
Dec 07, 2022
Implementation of front-of-package warning label for processed foods
Peru
Dec 05, 2022
New allergen guidelines for food manufacturers
Canada
Nov 28, 2022
Decree on food consumption date
France
Nov 28, 2022
Table of reference amounts for food updated
Canada
Nov 25, 2022
Project for the front labeling of food
Paraguay
Nov 25, 2022
Guidelines for the label of Foods for Special Medical Purposes
China
Nov 24, 2022
Regulations on labeling of healthy food
Taiwan
Nov 11, 2022
Harmonized nutrition label until March 2023
Italy
Nov 07, 2022
Africa/EU/ America/Asia - Improper Food Labeling and Unverified Food Claims: Food Safety Implications
Nigeria
Oct 24, 2022
Analysis of stakeholders’ responses to the food warning labels regulation in Mexico
Mexico
Oct 24, 2022
Animal husbandry labeling
Germany
Oct 19, 2022
EU - The Legal Conception of Misleading Product Labelling and its Operationalization
European Union
Oct 17, 2022
Evaluating the potential implications of canadian front-of-pack labelling regulations in generic and branded food composition databases
Canada
Oct 14, 2022
