Industry Group issues voluntary standard for plant-based meat alternative products
China
Mar 30, 2021
On December 25, 2020, the Chinese Institute of Food Science and Technology (CIFST) issued the voluntary group standard Plant-Based Meat Products (T/CIFST 001-2020), which provides definitions, technical requirements, and guidelines on the labeling, packaging, transportation, and storage of plant-based meat alternative products. The standard will be implemented on June 25, 2021.
For further information (in English), click on the Link
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