Draft update of the standard for fresh cheese
Bolivia
Sep 06, 2024
The Bolivian Institute for Standardization and Quality (IBNORCA) has published a draft update of NB 33009:2003, APNB 33009. Dairy products - Fresh cheese - Requirements (First revision). This standard establishes the requirements that unripened fresh cheese made from milk (cow, goat, sheep, buffalo) must meet for marketing.
For further information (in Spanish), click on the Link
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