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India issues draft amendments to Food Safety and Standards Regulations

India

Jun 13, 2024

On June 6th, 2024, the Food Safety and Standards Authority of India (FSSAI) issued a draft amendment to the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011. In the amendment, changes are introduced to the standards for ultrapasteurization, pasteurization, whey protein concentrate and whey protein isolate, textured soy protein, high fructose corn syrup (HFCS), saffron and juniper berries among others.

For further information (in English), click on the Link

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