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New Technical Standard for Mixed Masala


Mar 25, 2024

The Tanzania Bureau of Standards has published a draft Standard for Mixed Masala. The Tanzania Standard specifies the requirements, methods of sampling, and test for mixed masala which is used as a flavouring for fish, chicken, meat, and other products. The Standard does not apply to masala products with specific standards.

For further information (in English), click on the Link

Check the full text of the documents (in English), click on the Link

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