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New draft standard on fermented (cultured) milk

Rwanda

Jan 15, 2024

The Rwanda Standards Board (RSB) has published DEAS 1008:2023 "Fermented (cultured) milk - Specification". This draft East African Standard specifies the requirements, sampling and test methods for fermented (cultured) milk for human consumption.

For further information (in English), click on the Link

Check the full text of the documents (in English), click on the Link

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