Back to Article List

New draft standard on fermented (cultured) milk


Jan 15, 2024

The Rwanda Standards Board (RSB) has published DEAS 1008:2023 "Fermented (cultured) milk - Specification". This draft East African Standard specifies the requirements, sampling and test methods for fermented (cultured) milk for human consumption.

For further information (in English), click on the Link

Check the full text of the documents (in English), click on the Link

Related Articles
See All News
Subscribe to our newsletter

The best industry insight in your mailbox