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Amendment to acidity standards for whey products published


Sep 15, 2021

Ministry of Agriculture, Livestock and Food Supply - MAPA issued Ordinance No. 386 of 25 August 2021,  which amends the annex for the acidity standards of the products of the technical regulation of identity and quality of whey, approved by Normative Instruction SDA No. 94, of 18 September 2020, notified through G/TBT/N/BRA/966/Add.2.

For further information (in English), click on the Link

Check the full text of the documents (in Portuguese), click on the  Link

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