Manual on food imports published by ANVISA
Oct 07, 2021
The National Health Surveillance Agency (ANVISA in Spanish) has published the Food Import Manual, with the objective of clarifying to importers the rules of presentation and analysis, within the scope of the codes under the analysis responsibility of the Food Import Consent Post (PAFAL in Spanish) of the Management of Sanitary Control of Products and Companies in Ports, Airports, Borders and Fiscalized Precincts (GCPAF in Spanish).
For further information (in Portuguese), click on the Link
Check the full text of the documents (in Portuguese), click on the Link