NHC publishes 5 draft ingredient, additive and fortification standards
China
May 29, 2023
People’s Republic of China (PRC) Food Safety Standards Monitoring and Evaluation Department of the National Health Commission (NHC) published an announcement soliciting domestic public comments on five national food safety standards for food nutrition fortifiers, food additives, protein testing, dairy powder, and modified dairy powder.
- Nutrition and Foods for Special Dietary Purposes (1)
National Food Safety Standard Food Nutrient Enhancer (6S)- 5-Methyltetrahydrofolate, Glucosamine Salt
- Food Additives (2)
National Food Safety Standard Food Additive PolyvinylAlcohol Revision
National Food Safety Standard Food Additive Nitrous OxideGB 1886.350-2021) No.1 Revision Sheet
- Physical and Chemical Testing Method and Protocol (1)
National Food Safety Standard Determination of Protein in Foods
- Food Products (1)
National Food Safety Standard Milk Powder and Modified Milk Powder
For further information (in Chinese), click on the Link
EAEU publishes amendment on requirements for food additives, flavorings and processing aids
Eurasian Economic Commission
Sep 29, 2023
Amendment on the use of buffered vinegar as a preservative and acidity regulator in foods
European Union
Sep 29, 2023
New specifications for Iron Oxide published
South Korea
Sep 27, 2023
New Technical Regulations on Milk and Milk Products safety are in force
Eurasian Economic Commission
Sep 27, 2023
USDA issues Standard for Frozen Stir Fry Vegetable Blend
USA
Sep 27, 2023
Codex Publishes Standard on Dried or Dehydrated Chilli Pepper and Paprika
Codex
Sep 26, 2023
FSA progress towards streamlined precision-bred food approval process
UK
Sep 25, 2023
New draft standard for cashew flour
Kenya
Sep 18, 2023
Over 80 Codex standards to be adopted
Codex
Sep 15, 2023
New draft standard on edible coconut oil
Kenya
Sep 14, 2023
New Draft Standard on crude and semi refined palm oil
Kenya
Sep 13, 2023
Changes to food additives and processing aids in the pipeline
Eurasian Economic Commission
Sep 11, 2023
INACAL approves technical standards for meat, fish and food additives
Peru
Sep 11, 2023
MPI proposes amendment to the rules for the production, processing and supply of food of animal origin
New Zealand
Sep 11, 2023
New draft standard on wheat flour
Grenada
Sep 11, 2023
