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Amendment on spice requirements published


Jan 06, 2023

The Secretariat of Agriculture, Livestock and Fisheries and the Secretariat of Health Quality published Joint Resolution 14/2022 amending the Argentine Food Code (CAA in Spanish) in Articles 1211, 1215, 1226, 1231, 1233, 1234, 1237, 1242 of Chapter XVI referring to spices (Oregano, Marjoram, White Pepper, Black Pepper, Thyme).

This Resolution shall enter into force on the day following its publication in the OFFICIAL BULLETIN.



For further information (in Spanish), click on the Link

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