Notification on fermented milk products
Turkey
Dec 14, 2022
The Ministry of Agriculture and Forestry published the “Turkish Food Codex notification on Fermented Milk Products (2022/44) ” which was incorporated in the Official Gazette.
The notification highlights the following points:
- The regulation applies to fermented milk products, concentrated fermented milk products, heat-treated fermented milk products, etc.;
- The purpose is to manufacture, pack and distribute per sanitary hygiene;
- Milk in the production of products covered by this Communiqué protein other than protein cannot be used.
- Products covered by this Communiqué sugar/sweetener and salt to be used, as a condiment is not evaluated;
For further information (in English), click on the Link
Check the full text of the documents In Turkish), click on the Link
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