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Proposed amendments to the standards and specifications for foods

South Korea

May 13, 2022

Ministry of Food and Drug Safety Advance Notice No. 2022-199, 3 May 2022 on Proposed Amendments to the Standards and Specifications for Foods.

The proposed amendments seek to:

  1. Clarify the requirements of food ingredients;
  2. Revise the specification of capsules;
  3. Revise the specification of pH in ices;
  4. Revise several terms for clarification.

 

For further information (in Korean), click on the  Link

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