The Gulf Standardization Organization has published the following draft standards related to provolone cheese and coulommiers (defined as in General Standard for Cheese, CXS283-1978):
DS GSO 05/DS/CAC 272/â¦.. CAC 272/2020 Provolone Cheese: last date for comments is May 05, 2020
First Draft of Standards DS GSO 05/DS/CAC 274/â¦.. CAC 274/2019 Standard for Coulommiers: last date for comments is April 23, 2020
For further information (in English), click on the Link
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