Regulations on processed cheese
European Union
Mar 21, 2022
Legal frameworks are one of the key points in the control of the dairy processing systems, as in many food products. Dairy products including processed cheese are subject to various national and/or international regulations and legislations in different countries due to the assurance of the product safety and quality for consumers as well as to regulate the dairy market for all participants including the dairy companies. They classify the products according to their compositions or ingredients and create a fair trading environment by preventing adulteration. This chapter includes the standards, guidelines and useful information about the hygienic aspects and raw materials used in the manufacture of processed cheese with both scientific and political discussions. It also covers the requirements in many legislations for processed cheese varieties starting with Codex Alimentarius as international legislation, going on to discuss the legislations developed in specific regions including the European Union and Gulf countries and the national legislation in force in specific countries.
EU - Healthier Food Choices: From Consumer Information to Consumer Empowerment in EU Law
European Union
Apr 17, 2024
FSSAI invites to appropriate food categorization
India
Apr 12, 2024
Ministry of Agriculture presents draft amendment to the Technical Regulation "Confectionery Products"
Republic of Moldava
Apr 12, 2024
Extended period for compliance with evaporated milk requirements
Egypt
Apr 12, 2024
FSA consults on the reform of authorization process for regulated products
UK
Apr 09, 2024
MEPs set to adopt new rules “breakfast directives” to improve consumer information
European Union
Apr 08, 2024
New standard on butter and clarified butter
Turkey
Mar 28, 2024
Draft amendment to harmonize Israeli food regulations with European regulations
Israel
Mar 28, 2024
FSA proposes reforms to the approval process for regulated food products
UK
Mar 28, 2024
Draft amendment to The Bread and Flour Regulations (Northern Ireland)
UK
Mar 27, 2024
CFIA assessment about Safe Food for Canadians Act review
Canada
Mar 27, 2024
ANVISA publishes "Food Library" update
Brazil
Mar 27, 2024
New draft standard on roasted coffee beans
Saudi Arabia
Mar 26, 2024
New Technical Standard for Mixed Masala
Tanzania
Mar 25, 2024
NIV approves the dealcoholization of wine as a legal oenological practice
Argentina
Mar 25, 2024
