Review of new food raw materials and food additives
China
Jan 09, 2024
The National Health Commission has announced the review and evaluation of 9 food substances, including new food raw materials and new food additives.
Among the new food substances, Paraguayan holly leaves (yerba mate tea leaves), and two edible tannins were evaluated. Among the additives, N, N '-Hexyl-1,6-bis[3-(3,5-di-tert-butyl-4-hydroxyphenyl) propionamide] and 4 other food-related substances.
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