New review of new food additives and enzymes food published
China
Sep 02, 2021
The China's National Health Commission organized experts for the review and approval of 9 varieties of food additives, such as 4-α-glycosyltransferase, and 19 foods, including sodium silicate, trimethylchlorosilane and isopropanol.
For further information (in Chinese), click on the Link
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