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New food raw materials open for comments


Mar 27, 2023

The National Center for Food Safety Risk Assessment (CFSA) publicly solicits opinions on Three new food raw materials, including sorbifolium seeds.

  1. Yellowhorn seed kernel.
  2. Yellowhorn leaf (sorbifolium seeds).
  3. Yeast protein.

According to the CFSA the three new food raw materials have passed the technical review of the expert committee and are now available for public comment.


For further information (in Chinese), click on the Link

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