Evaluation of certain food additives and contaminants
Codex
Nov 28, 2022
The World Health Organization (WHO) published Evaluation of certain food additives and contaminants: ninety-first report of the Joint FAO/WHO Expert Committee on Food Additives.
For further information (in English), click on the Link
Check the full text of the documents (in English), click on the Link
CFSA Consults on Three New Food Additives, 2'FL Involved
China
Aug 28, 2023
Consultation period on Food Preservatives Regulation to close soon
Hong Kong
Aug 21, 2023
TFDA review standards and specifications for 17 food additives
Taiwan
Aug 16, 2023
New guidance on glycerol in slush-ice drinks
Scotland
Aug 15, 2023
ANVISA takes position on titanium dioxide
Brazil
Jul 26, 2023
FDA releases updates on post-market assessment of certain food ingredients
USA
Jul 13, 2023
Commission amends requirements for mono- and diglycerides of fatty acids (E 471)
European Union
Jul 10, 2023
FSSAI publishes corrections to the Food Product Standard and Food Additives Regulations
India
Jul 10, 2023
Three new food enzymes approved
Canada
Jul 07, 2023
Commission publishes amendment on food additives
European Union
Jun 30, 2023
Three new food additives under review
China
Jun 28, 2023
MFDS to revise Standards and Specifications for Food Additives
South Korea
Jun 27, 2023
New positive list for additives used in food contact materials
Japan
Jun 26, 2023
New online system for application of regulated products
UK
Jun 26, 2023
Steviol glycosides to be authorized in medical foods
Australia
Jun 09, 2023
