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Draft amendment to the Regulation on Sanitary Surveillance and Control of Food and Beverages published


Aug 01, 2021

The amendments establish, among others, the general hygiene standards, as well as the health conditions and requirements to which the production, transport, manufacture, storage, fractionation, preparation and sale of food and beverages must be subject. for human consumption, in order to guarantee its safety.

Receipt of contributions: September 23, 2021

Check the full text of the documents (in Spanish), click on the  Link


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