Food Code amendment for whole wheat bread published
Argentina
May 05, 2025
By means of Joint Resolution 19/2025, the Secretariat of Health Management and the Secretariat of Agriculture, Livestock and Fisheries announce the amendment of the Argentine Food Code for the definition of Black Bread or Wholemeal Bread.
"ARTICLE 1.- Article 735 of Chapter IX, Farinaceous Foods of the Argentine Food Code is hereby replaced and shall be worded as follows: "Article 735: With the denomination of Black Bread or Wholemeal Bread, it is understood the product whose content, of the total of flours, is at least 50% of the wholemeal type. This product shall be labeled: Black bread or Whole wheat bread."
For further information (in English), click on the Link
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