International Regulations on Amino Acid Use in Foods and Supplements and Recommendations to Control Their Safety Based on Purity and Quality
Oct 29, 2020
We examined international regulatory developments related to the use of proteinogenic amino acids in human nutrition and concluded that the current risk-assessment practices tend to focus exclusively on setting maximum daily limits. In this brief review we argue that controlling the standards of purity and ingredient quality are the key safety issues that should be considered during risk assessment. Moreover, if maximum intake limits on amino acids are implemented, they should be defined using a well-established rationale for the health risks associated with high intakes. This would avoid setting limits that are so low that they render the dietary supplements ineffective and which, therefore, could mislead the consumer. We further suggest that there should be greater regional concordance in how the use of amino acids as ingredients is regulated and use the capacity of industry to oversee pre-competitive issues, such as standards of purity and scientific research on the safety of generic ingredients. Our arguments are based on clinical safety scientific research and oversights of amino acid purity standards conducted in the last decade by the not-for-profit international association, the International Council on Amino Acid Science.
ANVISA updates lists of components, limits of use and health claims for food supplements.
Brazil
Jun 18, 2025
ANMAT announces new advertising standards for food and dietary supplements
Argentina
Jun 16, 2025
Avocado oil included in the Argentine Food Code
Argentina
Jun 16, 2025
Canaryseed included in the Argentine Food Code
Argentina
Jun 13, 2025
USA - A Review and Critique of Safety Standards for Dietary Supplements
USA
Jun 11, 2025
Parliament has now made the Communications Act 2003 (Restrictions on the Advertising of Less Healthy Food) (Amendment) Regulations 2025
UK
Jun 09, 2025
ANVISA extends public consultation period for food ingredient regulations
Brazil
Jun 07, 2025
Approved standards for the labeling of sports nutrition products
Russia
Jun 02, 2025
Ministry of Health announces adoption of new food and beverage sanitary regulations
Dominican Republic
Jun 02, 2025
Justice System confirms ANVISA's competence to control advertising of foods high in sugar, salt and fats
Brazil
Jun 02, 2025
SAMR publishes national standard for Determination of melatonin in health foods
China
May 30, 2025
France introduces a temporary one-year ban on the use of Garcinia cambogia in food supplements
France
May 20, 2025
3rd Asia-Pacific Food Regulatory Authorities Summit Held in Korea
Codex
May 20, 2025
Updated regulations on components, limits of use, claims and supplementary labeling of food supplements
Brazil
May 19, 2025
India - Analysis of food safety and standards act, 2006 with respect to right to health
India
May 19, 2025
