ANVISA extends public consultation period for food ingredient regulations
Brazil
Jun 07, 2025
The National Health Surveillance Agency (ANVISA en portuguese) has extended, for another 45 days, the deadline for contributions to Public Consultation 1.324/2025, on the proposed Normative Instruction establishing the specifications of identity, purity and composition of food ingredients authorized for use in food, and to Public Consultation 1.325/2025, which deals with the proposed Resolution of the Collegiate Council amending RDC 243/2018, RDC 839/2023 and Normative Instruction 28/2018.
It should be recalled that RDC 243/2018 establishes the sanitary requirements for food supplements and that RDC 839/2023 addresses the verification of the safety and authorization of use of novel foods and ingredients. Regulatory Instruction 28/2018 establishes component lists, limits of use, claims and supplementary labeling for food supplements.
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Check the full text of the documents (in Portuguese), click on the Link
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