Health Department will regulate maximum levels of mycotoxins in food
South Africa
Nov 15, 2024
The South African Department of Health issued the draft "Maximum Mycotoxin Content Regulation 2024 in Food" through the government Gazette for public comment, with a feedback period of 3 months.
For further information (in English), click on the Link
Commission proposal to comprehensively ban bisphenol A (BPA) makes progress
European Union
Nov 29, 2024
MFDS publishes limits for acrylamide in foods
South Korea
Nov 28, 2024
FDA announces enhanced capacity of accredited laboratories to detect mycotoxins in imported foods
USA
Nov 22, 2024
ANVISA proposes to update regulations on contaminants in foodstuffs
Brazil
Nov 21, 2024
New technical regulation on MRLs for heavy metals in food
UAE
Oct 31, 2024
ANVISA publishes report on monitoring of additives and contaminants in foods
Brazil
Oct 16, 2024
Anvisa holds meeting on veterinary drug residues in food of animal origin
Brazil
Sep 09, 2024
Argentina publishes list of edible algae and maximum permitted levels of arsenic
Argentina
Aug 22, 2024
Taiwan sets maximum levels of cadmium in chocolate
Taiwan
Aug 14, 2024
Chile updates maximum pesticide residue limits in food
Chile
Aug 02, 2024
EU amends maximum levels of certain contaminants in food
European Union
Jul 31, 2024
The European Commission asked EFSA to provide support for the preparation of the EU position for 55th Session of the Codex Committee on Pesticide Residues (CCPR)
Codex
Jul 19, 2024
FAO publishes evaluation of the safety of certain contaminants in food
Codex
Jul 12, 2024
EU amends maximum levels of certain contaminants in food
European Union
Jul 05, 2024
France publishes considerations on the impact of PFAS
France
Jun 07, 2024
