FDA announces consultation on limits for ethylene glycol and diethylene glycol contamination in food additives
Thailand
Feb 05, 2025
The Food and Drug Administration (FDA) has published a draft notification establishing maximum contamination limits for ethylene glycol (EG) and diethylene glycol (DEG) in 12 high-risk food additives.
For further information (in Thai), click on the Link
Check the full text of the documents (in Thai), click on the Link
ANMAT announces new amendments for mycotoxin limits, labeling of additives and fermented beverages
Argentina
Apr 21, 2025
FDA introduces new tool to detect chemical contaminants in foods
USA
Mar 21, 2025
Monograph published on toxicological evaluation of certain residues of veterinary drugs in food
Codex
Feb 26, 2025
Health Canada amends list of contaminants and other Adulterating Substances in Foods
Canada
Dec 20, 2024
ANVISA announced the results of the pesticide residue analysis program in food
Brazil
Dec 16, 2024
New consultation panel on maximum tolerated limits of contaminants in food
Brazil
Dec 13, 2024
FDA proposes to modify pesticide residue limits in foods
Taiwan
Dec 13, 2024
MHLW proposed to revise MRLs for pesticide in food
Japan
Dec 11, 2024
FSSAI proposes modification of tolerance limits for contaminants in foodstuffs
India
Dec 09, 2024
Commission proposal to comprehensively ban bisphenol A (BPA) makes progress
European Union
Nov 29, 2024
MFDS publishes limits for acrylamide in foods
South Korea
Nov 28, 2024
FDA announces enhanced capacity of accredited laboratories to detect mycotoxins in imported foods
USA
Nov 22, 2024
ANVISA proposes to update regulations on contaminants in foodstuffs
Brazil
Nov 21, 2024
Health Department will regulate maximum levels of mycotoxins in food
South Africa
Nov 15, 2024
New technical regulation on MRLs for heavy metals in food
UAE
Oct 31, 2024
