Back to Article List

Regulation on supplementary food

Turkey

Jul 25, 2022

The General Directorate of Food Safety and Control of Turkey issued a consultation document no. 473 to prepare supplementary food regulations.   The objective of the project is to establish the characteristics of the products of food supplements and the determination of the procedures and principles related to their production, preparation, processing, conservation, storage, import, transport, advertising, promotion and placing on the market.

 

For further information (in Turkish), click on the Link

Related Articles
See All News
Subscribe to our newsletter

The best industry insight in your mailbox