FSANZ has Approved New Application for Food Additive Mono and Diglycerides of Fatty Acids (INS 471)
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Mar 07, 2021
The purpose of this application is to extend the permission of the food additive mono- and diglycerides of fatty acids (INS 471) as a surface coating on fruit & vegetables to increase postharvest shelf life.
For further information (in English), click on the Link
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