Substitute sanitary technical regulation project for processed foods, processing plants, distribution, commercialization and transportation establishments of processed foods and collective feeding
Ecuador
Oct 05, 2020
The purpose of this technical sanitary regulation is to establish the conditions of Good Manufacturing Practices for food processing plants; as well as the requirements that the manufacturing, production, processing, preparation, packaging, packing, assembly, transportation, storage, distribution and marketing processes of processed foods for human consumption must meet.
For further information (in Spanish), click on the Link
Check the full text of the documents (in Spanish), click on the Link