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Poland - Etatement of the committee of human nutrition science of the polish academy of sciences on the use of dietary supplements containing vitamins and minerals by adults

European Union

Aug 02, 2021

The Act of Food Safety and Nutrition of 25 August 2006 [10], defines a dietary supplement as a food, supplementing a normal diet, being a concentrated source of vitamins or minerals or other substances with a nutritional or other physiological effect, single or complex, marketed in dosage form, in the form of: capsules, tablets, dragees and other similar forms, powder sachets, liquid ampoules, dropper bottles and other similar forms of liquids and powders intended for consumption in small, measured unit amounts, excluding products with the properties of a medicinal product within the meaning of pharmaceutical law.

For further information, click on the: https://infoalimentarios.files.wordpress.com/2021/07/4_wawrzyniak-eng.pdf
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