EU amends maximum levels of certain contaminants in food
European Union
Jul 05, 2024
On June 25th 2024, the European Commission issued Regulation (EU) 2024/1756, amending and correcting the existing Regulation (EU) 2023/915 on maximum levels for certain contaminants in food.
The new Regulation clarifies points in Annex I to Regulation (EU) 2023/915, updates rules on sampling and analysis, and adjusts maximum levels for contaminants like ergot sclerotia, T-2 and HT-2 toxins, tropane alkaloids, and hydrocyanic acid.
The amendments aim to enhance consumer safety and ensure clearer enforcement guidelines for food contaminants, particularly in products like cereals and baby food.
For further information (in English), click on the Link
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