Egg white lysozyme hydrolyzed protein: FDA rules on its use and labeling
Taiwan
Jun 08, 2023
Food and Drug Administration (FDA) has published restrictions on the use and labeling of hen egg white lysozyme hydrolysate as a food raw material.
The hydrolyzed egg white lysozyme protein regulated by this regulation uses egg white lysozyme (Lysozyme) as a raw material, after being hydrolyzed by the protease enzyme (subtilisin protease) from Bacillus licheniformis, and then filtered and dehydrated. Compliant egg white lysozyme hydrolyzed protein can be used in dietary supplements for adults, and the daily intake limit is 1 gram. In addition, foods that use hydrolyzed egg white lysozyme protein as a raw material must be labeled with the warning words "This product is for adults only, and people allergic to egg protein, pregnant women, infants and patients with chronic kidney disease should avoid consumption".
For further information (in Chinese), click on the Link
Authorities prohibit the addition of naphthyl and lafite to food
China
Jul 07, 2025
New regulatory framework for official agri-food controls
Spain
Jul 07, 2025
FDA publishes its proposed guidance program for 2025
USA
Jul 04, 2025
China - The Evolution, Current Situation and Prospects of China's Health Food Regulatory System
China
Jul 03, 2025
The second phase of food product labeling begins, which includes sauces, spices, condiments, herbs, dried broths, dried soups and vinegars
Russia
Jul 02, 2025
Public consultation on interim decision to amend the Poisons Standard in relation to pyridoxine, pyridoxal or pyridoxamine (vitamin B6)
Australia
Jul 02, 2025
FDA issues consultation on new method for classifying chemicals in food for post-market evaluations
USA
Jul 01, 2025
Modification of the composition, quality and labeling requirements for juices
Estonia
Jun 27, 2025
Authorities announce new regulations to reduce contaminants in food products
Romania
Jun 27, 2025
Council publishes the position to be adopted on the commercial standard applicable to olive oils and olive-pomace oils
European Union
Jun 27, 2025
Bill to amend the Food Security Law is presented
China
Jun 26, 2025
New national standard for instant coffee
Indonesia
Jun 25, 2025
FDA updates General Food Labeling Requirements Compliance Program
USA
Jun 23, 2025
New standards on quinoa flour
Tanzania
Jun 20, 2025
New standards on rice flour
Tanzania
Jun 19, 2025
