Restrictions on the use and labeling of raw food materials
Taiwan
Feb 20, 2023
The Ministry of Health and Welfare published a draft on "Restrictions on the use and labeling of food raw materials 2ʹ-fucosyllactose” (2ʹ-fucosyllactose) produced by the fermentation of genetically modified Escherichia coli (Escherichia coli, strain K-12 MG1655 INB000846. The final product does not contain genetically modified microorganisms or their transgenic fragments. The draft clearly stipulates the processing process of 2ʹ-fucosyllactose and the relevant specifications when used as a food raw material, including the specifications to be met, the scope of use, the limit of use and the information on the source of production to be declared on the labeling.
For further information (in Chinese), click on the Link
New strategic priorities on food safety at CCFA
Codex
Mar 30, 2023
National Food Safety Standards Plan open to comments
China
Mar 29, 2023
Canarium indicum L. dried nuts authorized as a novel food
European Union
Mar 24, 2023
Roasted and popped kernels from the seeds of Euryale ferox Salisb (makhana) authorized as a novel food
European Union
Mar 22, 2023
Technical regulation on quality and packaging of chicken eggs published
Panama
Mar 13, 2023
Food Fraud Annual Report 2021 to 2022 published
Canada
Mar 13, 2023
Maximum levels of arsenic in certain foods
European Union
Mar 10, 2023
Bovine milk osteopontin authorized as a novel food
European Union
Mar 10, 2023
Amendment on management of incidents and product recalls published
Argentina
Mar 08, 2023
Biotechnologically produced sodium hyaluronate is not novel in food supplements
European Union
Mar 06, 2023
Restrictions of use and labeling requirements of trans-resveratrol published
Taiwan
Feb 28, 2023
List of priority food issues for 2023 published
USA
Feb 27, 2023
Update on proposed restructuring of Human Foods Program and Office of Regulatory Affairs
USA
Feb 27, 2023
Application for cultured quail as a novel food
Australia
Feb 22, 2023
Inclusion of 2 new food raw materials in current regulations
Taiwan
Feb 20, 2023
