CFSA evaluates 4 new ingredients in food

USA - Challenges and Regulatory Aspects of Nanomaterials in Food Products

FDA to extend compliance date for food traceability rule

Florida Senate approves bill to require warnings on foods containing food dyes

FDA consults on principles for safety assessment of novel food ingredients

Health Secretary directs FDA to explore the possibility of a rulemaking to eliminate the final rule on generally recognized as safe (GRAS) substances

EFSA announces call for expressions of interest in advising SMEs on novel foods

Zimbabwe- Food safety governance in Zimbabwe: Challenges, regulatory gaps, and strategies for global compliance

ANSES issues warning on dietary supplements based on Garcinia cambogia plant

Health Canada allows the use of caffeine as a supplementary ingredient

FSA issues guidance on allergen labelling

FDA to allow use of red dye 3 in food

EU/Russian - EU and Russian Prescription: Setting Rules and Standards for Food Safety

FSA authorizes natural CBD isolate in food supplements under Novel Foods

Monograph published on toxicological evaluation of certain residues of veterinary drugs in food

Ministry of Health to Amend Decree 15/2018 Regulations on the Implementation of the Food Safety Law