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New guidance on Nutrivigilance


Jun 17, 2022

The document provides guidance on the following topics: notification of adverse events related to the consumption of processed foods; the processing of notifications received by the Agency; actions to be taken by food companies; and regulations on the subject, among others.

It should be noted that the publication is an instrument of clarification, not regulatory, i.e., it does not bring new rules. It aims to clarify the Nutrivigilance procedures adopted in Brazil.


For further information (in Portuguese), click on the Link

Check the full text of the documents (in Portuguese), click on the  Link

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