EU limits the amount of trans fat in food from April 2
Apr 04, 2021
Next April 2 is the date set by the European Union to implement the new legislation that limits the use of trans fats to a maximum of 2 grams per 100 grams of fat in food.
Main elements of the Regulation:
A maximum limit of trans fat, other than trans fat naturally occurring in fat of animal origin, in food which is intended for the final consumer and food intended for supply to retail, of 2 grams per 100 grams of fat.
Definitions of "fat" and of "'trans fat" in line with the definitions in Annex I to Regulation (EU) No 1169/2011.
Definition of "retail" in line with Article3(7) of Regulation (EC) No 178/2002.
An obligation for business to business transmission of information on the amount of trans fat in foods when it exceeds the limit of 2% of fat.
Food which does not comply may continue to be placed on the market until 1 April 2021.
For further information (in English), click on the Link
Amendment to prohibit the use of trans fats
Argentina
May 04, 2022
Guidance document on trans fats
India
Apr 04, 2022
Industrial trans fats in foodstuffs
Brazil
Apr 04, 2022
Secretariat requests feedback on trans fatty acid (TFA) labeling options
Mar 29, 2022
Regulation of trans fatty acids
Philippines
Feb 24, 2022
Ministry of Health confirms that adventitious octagons must be in all foods with trans fats
Peru
Nov 01, 2021
Amendment to the list of novel foods to include oil rich in arachidonic acid and lacto-N-tetraose published
Aug 30, 2021
The Department of Health (DOH) orders the elimination of industrially produced trans fatty acids
Philippines
Aug 04, 2021
Evaluation Safety of Cetylated Fatty Acids as a novel food published by EFSA
Jul 29, 2021
Update of the regulations on the use of trans fats published by ANVISA
Brazil
Jul 29, 2021
New requirements on trans fats take effect on July 1
Brazil
Jun 30, 2021
ANVISA publishes a new edition of questions and answers on trans fats
Brazil
May 04, 2021
BSFA draft regulations on trans fatty acids opened for public consultation
Bangladesh
Mar 31, 2021
FSSAI: Gazette Notification on Food Safety and Standards (Prohibition and Restrictions on Sales) Second Amendment Regulations 2021 Relating to Limits of Trans Fats in Food Products
India
Mar 03, 2021
New Limits for Trans Fat in Foods Are Published on the Food Code
Argentina
Feb 03, 2021
