Amendment to the guidelines on Good Manufacturing Practices (GMP) and Marketing of Healthy Food Products Published
Vietnam
Mar 01, 2021
Circular No. 29/2020 / TT-BYT applies to organizations and individuals involved in the production and marketing of healthy food in Vietnam and other relevant organizations and individuals.
For further information (in Vietnamese), click on the Link
Check the full text of the documents (in Vietnamese), click on the Link
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