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Amendment to the guidelines on Good Manufacturing Practices (GMP) and Marketing of Healthy Food Products Published


Mar 01, 2021

Circular No. 29/2020 / TT-BYT applies to organizations and individuals involved in the production and marketing of healthy food in Vietnam and other relevant organizations and individuals.

For further information (in Vietnamese), click on the Link

Check the full text of the documents (in Vietnamese), click on the  Link

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