In public consultation requirements for vegetable oils and fats
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Jul 04, 2020
ANVISA has proposed a period of 90 days to send contributions and suggestions to Public Consultations 813/2020 and 814/2020, which address the requirements for identity, composition, quality and labeling, of vegetable oils and fats and the list of plant species authorized for the production of oils and fats.
For further information (in Portuguese), click on the Link
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