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EFSA ASSURES FOOD IS SAFE TO EAT AMONG THE CORONA CRISIS

Mar 30, 2020

 

The European risk assessor for food safety is keeping a close eye on the spread of the COVID-19 virus. It notes that there is no reason to believe that transmission of the virus can occur through food consumption. Instead, contagion between people occurs mainly via respiration.

Coronavirus: no evidence that food is a source or transmission route - link

 

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