Regulation on specific hygiene standards for food of animal origin published
Turkey
Sep 27, 2024
The General Directorate of Food and Control attached to the Ministry of Agriculture and Forestry has published the Regulation on specific hygiene standards for foods of animal origin.
This Regulation covers the procedures and principles related to the self-checks conducted by food business operators, as well as the specific hygiene requirements and the responsibilities of food business operators producing unprocessed and processed food of animal origin. This Regulation does not apply to food containing both products of plant origin and processed products of animal origin. However, processed products of animal origin used to prepare such food shall be obtained and handled in accordance with the requirements stated in this Regulation. The Regulation repeats the Specific Hygiene Rules for Foods of Animal Origin, which was published in the Official Gazette dated 27 December 2011 and numbered 28155.
For further information (in Turkish), click on the Link
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