Draft amendment on vitamin D fortification of dairy, farinaceous and non-alcoholic beverages published
Chile
Sep 23, 2021
The draft amendment is aimed at modifying the following articles of the General Food Regulations:
Article 203: Milk shall be fortified with vitamin D as follow
Liquid/fluid milk products: A single dose of 1 µg/100ml.
Powdered milk products for reconstitution: A single dose of 10 µg/100g.
This obligation applies to all dairy products, such as flavored milks, concentrated milks, powdered milks, yoghurt, milk drinks, etc.
Article 205: The flour shall be fortified with vitamin D3 in a minimum quantity of 2.25 µg/100g, being able to be exceeded up to 40%.
Article 481 bis: Beverages of vegetable origin (alternatives to milk and its products) such as: almond, sesame, oat, soy, rice, coconut, chickpea, quinoa, or mixtures of these, shall be fortified with vitamin D3 in a single dose of 1 µg/100ml.
Public consultation period is open until October 22, 2021.
For further information (in Spanish), click on the Link
New rules on amino acid management in foods for special dietary uses
China
Jan 08, 2024
BFSA publishes draft Regulation on Food Fortification
Bangladesh
Aug 22, 2023
Vitamin D fortification of yogurt and kefir soon to be allowed
Canada
Jul 28, 2023
Amendment to the regulation on food fortification regarding the limits of tolerance of micronutrients published
India
Oct 05, 2021
Draft amendment to the regulation on fortification of wheat flour published
Malaysia
Jun 29, 2021
FSSAI â CLARIFICATION: Food Safety and Standards (Fortification of Foods) First Amendment Regulations, 2020 Related to the Exclusion of High Fat Sugar Salt (HFSS) Foods from Fortified Processed Food Category
India
Mar 02, 2021
FSSAI: Draft Notification on Food Safety and Standards (Fortification of Foods) Regulations, 2020 for making fortification of edible oil and milk mandatory in India
India
Dec 31, 2020
FSSAI:Draft Food Safety and Standards (Fortification of Foods) Amendment Regulations, 2020 w.r.t the standards of fortified milk powder
India
Dec 01, 2020
Authorities promote the implementation in the industry of the regulation on food fortification
Rwanda
Aug 30, 2020
Regulatory and policy-related aspects of calcium fortification of foods. implications for implementing national strategies of calcium fortification
May 01, 2020
How to Use, Label and Register Substances Belong to Food Fortifiers & Novel Food Ingredients?
China
Mar 07, 2019
