Shiitake mushroom under review as new processing aid
Australia
Aug 23, 2023
The Food Standards Australia New Zealand (FSANZ) has called for comments to "Application - A1279 - Lentinula edodes (Shiitake mushroom) mycelia as a processing aid".
The application seeks to permit Lentinula edodes mycelia for use as a processing aid in the fermentation of pea and rice protein to produce a protein ingredient to be added to various foods.
For further information (in English), click on the Link
FSSAI publishes temporary list of authorized processing aids
India
Mar 13, 2024
Changes in food additives, flavorings and processing aids regulations in force
EAEU
Feb 26, 2024
FSANZ calls for submissions on GM Bacillus subtilis as a processing aid
Australia
Feb 06, 2024
EAEU publishes amendments on requirements for food additives, flavorings and processing aids
EAEU
Jan 15, 2024
New application to approve thermolysin as processing aid
Australia
Dec 27, 2023
Triacylglycerol Lipase Under Assessment as New Processing Aid
Australia
Nov 10, 2023
FSANZ Approves New Processing Aids and Food Enzymes
Australia
Nov 09, 2023
FSAZN calls for submission on processing aid, new ingredients and GMOs
Australia
Oct 20, 2023
New harmonized regulation on processing aids
Spain
Oct 05, 2023
Calls for submission on GM Aspergillus niger as new processing aid
Australia
Sep 27, 2023
New processing aids approved
Australia
Sep 04, 2023
GM Trichoderma reesei approved as new processing aid
Australia
Aug 21, 2023
Beta-Fructofuranosidase under review as new processing aid
Australia
Jul 26, 2023
New processing aid for bakery products under review
Australia
Jul 17, 2023
Enzymes approved as processing aids
Australia
Feb 20, 2023
