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FSANZ calls for submissions on Triacylglycerol lipase as a processing aid

Australia

Feb 13, 2025

Food Standards Australia New Zealand (FSANZ) has published the Application A1301 – Triacylglycerol lipase from GM Komagataella phaffii as a processing aid to permit triacylglycerol lipase from genetically modified Komagataella phaffii to be used as a processing aid in bread and bakery products.

 

For further information (in English), click on the Link / Link

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