FSANZ calls for submissions on glucoamylase as a processing aid
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Aug 30, 2024
Food Standards Australia New Zealand (FSANZ) has assessed the Application A1291 Glucoamylase from GM Aspergillus niger (gene donor: Gloeophyllum sepiarium) as a processing aid. This glucoamylase would be used as a processing aid in baking, brewing, distilled alcohol production and starch processing for the production of glucose syrups and other starch hydrolysates.
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